The Ladies' Village Improvement Society Cookbook Eating And Entertaining In East Hampton

Author: Florence Fabricant; Doug Young (Photographer); Martha Stewart (Foreword by)

Stock information

General Fields

  • : $99.00 AUD
  • : 9780847865192
  • : Rizzoli International Publications, Incorporated
  • : Rizzoli International Publications, Incorporated
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  • : 1.37801
  • : April 2020
  • : 1.1 Inches X 8.32 Inches X 10.28 Inches
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  • : 99.0
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  • : books

Special Fields

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  • : Florence Fabricant; Doug Young (Photographer); Martha Stewart (Foreword by)
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  • : Hardback
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  • : English
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  • : 256
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Barcode 9780847865192
9780847865192

Description

A delicious melding of traditional taste with the flavors of the Hamptons, this cookbook offers 100 recipes for entertaining as well as for everyday meals.

Gifted with waters brimming with local fish and with farmland that produces a bounty of fruit and vegetables, the Hamptons have long been a destination for food lovers. Now, one of the most historic organizations on the island pairs with legendary food writer Florence Fabricant to capture the local color through a collection of recipes from members of the Ladies' Village Improvement Society, renowned chefs and celebrities who live or vacation in East Hampton (including Martha Stewart, Ina Garten, Hilaria Baldwin, Alex Guarnaschelli, and Eli Zabar), and favorite local figures like farmers and vintners.

Organized into twenty menus, including "Dinner After the Movies," "Autumn Catch," and "Lunch by the Pool," the recipes encompass the uniquely broad range of gatherings, from special-occasion celebrations to casual family meals or big beach picnics for a crowd. Vibrant original photographs shine a light on the freshness and originality of the food and the local spots from beaches to farm stands, while historical photographs and anecdotes from the Ladies' Village Improvement Society archives and local newspapers express the best of Hamptons eating.