The Story of Pasta... and How to Cook It! by Steven Guarnaccia
$39.95 AUD
Category: Food
A playful, fact-filled exploration of the fascinating history of 35 famous pasta shapes with a delicious, child-friendly recipe perfectly suited to each shape In this ultimate book of pasta for children ages 7-11, 35 pasta shapes are brought to life through clever illustrations and fascinating facts to ...Show more
The Best Things in Life Are Cheese: An Incomplete (but Delicious) Guide to Cheese! by Ellie Studd, Sam Studd
$45.00 AUD
Category: Food
Cheese experts Ellie and Sam Studd unlock the world of cheese and share all the practical info you'll need to up your game: how to buy and store cheese, how to pair cheese with drinks, crackers or fruit and how to put together the ultimate cheese board. Learn about the different categories of cheese - ...Show more
Italian Coastal: Recipes and Stories From Where the Land Meets the Sea by Amber Guinness
$60.00 AUD
Category: Food
Welcome to the Tyrrhenian Sea, home to la dolce vita, sun-drenched islands and seaside towns where even the simplest trattoria has an effortless glamour. Following on from the success of her first book, A House Party in Tuscany, food writer Amber Guinness travels from the Tuscan coast down through Lazio ...Show more
Fish Butchery: Mastering The Catch, Cut And Craft by Josh Niland
$70.00 AUD
Category: Food
James Beard award-winning author and culinary game-changer Josh Niland returns with the ultimate guide to the art of Fish Butchery, with expert techniques and ground-breaking recipes that are an urgent call for action on culinary sustainability. Josh's multi award-winning debut The Whole Fish Cookboo ...Show more
Meatsmith: Home Cooking For Friends And Family by Andrew McConnell, Troy Wheeler
$60.00 AUD
Category: Food
Celebrated Australian restaurateur Andrew McConnell (Gimlet, Cutler & Co) and world class butcher Troy Wheeler unite for Meatsmith: Home Cooking For Friends and Family, featuring more than 80 brilliant recipes to inspire long lunches, impressive dinners and sensational shared celebrations. More tha ...Show more
Now & Then: A Collection of Recipes for Always by Tessa Kiros
$60.00 AUD
Category: Food
A collection of recipes for always. This is beloved food writer Tessa Kiros's definitive reflection on a lifetime of cooking and eating. With characteristic generosity of spirit, Tessa invites us into her kitchen to share what she's cooking now: an exciting blend of new discoveries and enduring favou ...Show more
The Dinner Table: Over 100 Writers on Food by Ella Kate; Risbridger Young
$50.00 AUD
Category: Food | Series: Head of Zeus Anthologies Ser.
A deliciously moreish collection of the 100 finest pieces of writing on food, glorious food. In this big, beautiful anthology, award-winning writers Kate Young and Ella Risbridger present you with their ultimate fantasy dinner party. Here you'll find authors, cooks and poets from Laurie Colwin, Salman ...Show more
Edible City by Indira Naidoo; Alan Benson (Photographer)
$45.00 AUD
Category: Food
A look at some truly creative and unique urban gardening solutions, along with practical tips and recipes When Indira Naidoo transformed her tiny 13th-floor balcony into a bountiful kitchen garden, it changed her life forever. She joined the quiet revolution rolling through our cities--the army of urba ...Show more
Brutto: A (Simple) Florentine Cookbook by Russell Norman
$75.00 AUD
Category: Food
The much-anticipated follow-up title to Russell's award- winning and bestselling Polpo, showcasing simple Florentine recipes. Brutto is actuallybellissimo. A perfect cookbook for lovers of true Tuscan food. Simply brilliant.' - Stanley Tucci Brutto ma buono - ugly but good. This is the food of Florenc ...Show more
Ellie's Table: Food From Memory and Food From Home by Ellie Bouhadana
$55.00 AUD
Category: Food
Ellie's Table is a recipe book rich with storytelling, exploring Chef Ellie Bouhadana's mixed Jewish background through food from Morocco to Israel and through Eastern Europe. In her first cookbook, Ellie shares recipes that she has learnt through her travels as well as ones that have been handed down ...Show more
Cook, Eat, Repeat: Ingredients, recipes and stories. by Nigella Lawson
$50.00 AUD
Category: Food
'Food, for me, is a constant pleasure- I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspiration, meaning and beauty, as well as sustenance and structure. More than just a mantra, "cook, eat, repeat" is the story of my life.' Cook, Eat, Repeat is a deliciou ...Show more